Hunguest Bük

Hospitality and gastronomy

The modern, completely renewed Répce restaurant for 200 people on the ground floor of the Eastern wing of the hotel and the 250-person restaurant on the ground floor of the Western wing of the hotel offer a wide range of gastronomic specialties. In the west wing, half-board meals (breakfast and dinner) are served in a buffet system. The food lines are selected from domestic and international dishes.
All-inclusive meals are also available in the east wing (except for Christmas and New Year's Eve), from January 2, 2024, we only offer all-inclusive meals in the east wing. As part of the all-inclusive service, in addition to breakfast and dinner, we also provide our guests with lunch and snacks. (The exact content can be viewed in the specific offer.)

A`la carte meals are available at lunch in the East wing of the hotel with a limited selection.
We pay special attention to serving our "small" guests. For them, we treat them with unique dishes and undertake to implement individual requests.
To the extent possible, we also provide a suitable menu for our guests with food intolerances (with advance notice and consultation).
Room service is available to the guests, and at the same time VIP arrangements of different values can be ordered.
From spring to autumn, we organize occasional musical garden parties in our barbecue garden with great facilities for guests who like outdoor meals and a party atmosphere.

For our meals, we have put together a range of drinks from domestic and international selections. On our wine list, we feature the most excellent wines made from Hungarian grape varieties, among which you can find, in addition to local wineries, some special wines from the most excellent and well-known winemakers.
In the lobby bar of the East wing (open: 10:00 a.m. to 10:00 p.m. daily) and in the lobby bar of the West wing, which is open on weekends, we also offer cocktail and coffee specialties prepared by professional mixers.